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This is a recipe that I first tried on 28 April 2024, based on my bibimjang recipe. It's intended for general use, though so far I have only used it for the eggs in huevos rancheros.
quantity | ingredient | step | ||
100 g | gochujang | |||
50 g | sesame oil | |||
20 g | sugar | |||
55 g | water | |||
20 g | garlic |
Mix ingredients together.
This is basically bibimjang without the sesame seeds and oil.
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